Triangle Restaurant Week 2023

Mashed potatoes fried with cheddar, bacon, and scallions, served with horseradish sour cream

With cream cheese, ranch, pulled barbecue chicken, chopped bacon, cheddar cheese, and scallions, served with tortilla chips

Served with white rice and vegetables

Fried chicken, chopped barbecue, served with choice of two sides

Two pieces of grilled marinated chicken topped with fresh guacamole and tomato, served on a bed of lettuce with your choice of one side

Slices of pecan pie and sweet potato pie with whipped cream